definition
A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade.
definition
A sweet soy sauce marinade
example
Put some teriyaki on it.
definition
A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade.
definition
A sweet soy sauce marinade
example
Put some teriyaki on it.
Of these samples, 27 were soy sauces and the remainder comprised mushroom soy, oyster, teriyaki and various other similar sauces.
Return the steaks to the pan and coat them on both sides with the teriyaki sauce.
Just remember not to add any teriyaki sauce to your sauté.
This also applies in the Azure Restaurant, so the whole family can enjoy their teriyaki salmon on crispy noodles.
First up was the BoBo platter for two (£ 16) that included beef teriyaki, BBQ spare ribs and so forth.
They won't want to see beef teriyaki on a sushi restaurant menu.
After the sumptious starters and maki rolls, we were expecting our main dishes to outshine - salmon teriyaki, beef bulgogi and tofu.
We ended the main part of our meal with tenderloin of beef with teriyaki sauce 14.75 and nice chewy rice, 1.00.
If you opt for the Oriental, only then will we take the salmon filet from its teriyaki marinade and freshly grill it.
The teriyaki chicken was good if a bit hefty and the vegetable gyoza (dumplings) were stodgy and lacking in flavor.
They wo n't want to see beef teriyaki on a sushi restaurant menu.
Salmon Teriyaki Salad A slab of grilled salmon steak in teriyaki sauce on a bed of mixed salad served with wasabi mayo.
Once tofu is warmed, add the Teriyaki mixture, reserving about a 1/4 cup for the cornstarch.
Seeds of Change has created seven organic dinners ranging from exotic Hanalei Vegetarian Chicken Teriyaki to Venetian Penne Marinara.
Marinate chicken in the teriyaki sauce overnight or for at least four to six hours.
Try sprinkling them with sea salt and freshly ground black pepper, or drizzling them with teriyaki sauce.
Japanese appetizers feature beef, pot stickers, fish and edamame among many other choices, and entrees vary from chicken, salmon or beef teriyaki, spicy udon or miso soup with a side of vegetables, as well as vegetarian sushi dinners.
Roe also serves items such as fillet mignon, teriyaki chicken and shrimp scampi.
A range of sushi and sashimi is offered a la carte, as are a few attractive tempura and teriyaki dinner options (each served with soup, salad, and rice).
Guests can also enjoy teriyaki strips, filet mignon or sirloin steak.
The menu is filled with varied cuisine, from teriyaki chicken bowls to meatloaf to huevos rancheros.
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