definition
Any substance, produced by a mold or fungus, that is injurious to vertebrates upon ingestion, inhalation or skin contact
Growth and mycotoxin production of aspergillus flavus and Aspergillus parasiticus were inhibited by extracts of Agave cactus (the cactus used in tequila ).
From these, FAO conclude, " it cannot be concluded organic farming leads to an increased risk of mycotoxin contamination " .
More Managing fusarium mycotoxin risk The Agency is currently developing a Code of Practice to reduce fusarium mycotoxins in cereals.
Mycotoxin control is important where mycotoxin control is important where mycotoxins are a trigger.
Within different genetic lineages of F. graminearum unique trichothecene mycotoxin chemotypes exist.