noun
definition
A polyhydroxy alcohol, an isomer of sorbitol, used as an artificial sweetener
Examples of mannitol in a Sentence
Thus the author found in some very old and fine wines very appreciable quantities of mannitol.
In these cases the mannitic fermentation had obviously not developed to any extent, and small quantities of mannitol appear to exercise no prejudicial effect on flavour.
Many low-carbohydrate food manufacturers use mannitol and erythritol to sweeten low-carb foods.
The starting point was ordinary(d)mannite (mannitol),C 6 H 14 0 61 a naturally occurring hexahydric alcohol, which only differed from a-acritol, the alcohol obtained by reducing a-acrose, with regard to optical activity.
The micro-organism splits up the laevulose in the must, forming mannitol and different acids, particularly volatile acid.
It would appear from the researches of the author and others that the mannitol ferment is more generally present in wines than is supposed to be the case.
Well, because somebody in Japan 10 years ago had published the first paper on making mitochondria and he used mannitol.
The finished TA-NIC vaccine consists of the protein conjugate adsorbed onto aluminum hydroxide gel adjuvant in a sodium phosphate buffer containing mannitol.
The other ingredients are mannitol, sodium citrate, citric acid monohydrate and polysorbate 80.
The cartridges also contain mannitol, glycine and dibasic sodium phosphate.
For mannitol, the water sorption results indicate a higher mannitol amorphous content is possible with higher BSA loadings.
Intracranial pressure is monitored and, if elevated, is treated with drugs such as mannitol and barbiturates placing the patient on a ventilator so that hyperventilation can be used.
In severe cases of hyperglycemia in which cerebral edema occurs, mannitol is administered at the first sign of edema, such as unconsciousness, difficulty breathing, severe headache, irregular heartbeat, or seizures.
Other sources of calories include organic acids (such as acetic acid and lactic acid) and polyols (sugar alcohols such as Mannitol, Xylitol and Glycerol).
Mannitol and erythritol have a negligible impact on blood sugar.