noun
definition
A lack of adequate nourishment.
Examples of malnutrition in a Sentence
Where the malnutrition is the effect of poorness in the quality of the blood, the results are of course more widespread.
The agency is treating up to 3,500 children with acute severe malnutrition each month.
People can prevent malnutrition by getting adequate nutrition.
I thought he had malnutrition, but in fact he had full-blown Aids.
Malnutrition that affects pigment characteristics and production.
Protein-energy malnutrition is fairly easily treated.
Save the Children works to prevent and treat acute malnutrition in emergencies.
You play it forever and ever and ever until you pass out from malnutrition.
Unintentionally losing weight may be a sign of malnutrition.
Episodes of numbness and tingling are more common among people with diabetes, hypothyroidism, alcoholism, malnutrition, or who experience mechanical trauma, especially to their limbs, neck or spine.
Capitalism condemns every third child in the world to suffer malnutrition.
What are the best ways in which to assess childhood malnutrition?
You don't want to set yourself up for future medical problems due to malnutrition as an adolescent.
Malnutrition begins with changes in nutrient levels in blood and tissues.
Malnutrition, if left untreated, can lead to physical or mental disability, or even death.
Malnutrition is a major cause of illness and death throughout the world.
Worldwide, poverty and lack of food are the primary reasons why malnutrition occurs.
When there is a household food shortage, children are the most vulnerable to malnutrition because of their high energy needs.
There is an increased risk of malnutrition associated with chronic diseases, especially disease of the intestinal tract, kidneys, and liver.
Children who are lactose intolerant have difficulty digesting milk and milk products, and may be at risk for malnutrition, particularly a calcium deficiency.
Symptoms of malnutrition vary, depending on what nutrients are deficient in the body.
Parents who worry about malnutrition can discuss their concerns with a doctor, registered dietitian, or other health care provider.
Overall appearance, behavior, body-fat distribution, and organ function can alert a family physician, internist, or nutrition specialist to the presence of malnutrition.
This process enables a registered dietitian or nutritionist to confirm the presence of malnutrition, assess the effects of the disorder, and formulate a diet that will restore adequate nutrition.
Every child admitted to the hospital for poor weight gain or malnutrition should be screened for the presence of illnesses and conditions that could lead to protein-energy malnutrition.
Children with higher-than-average risk for malnutrition should be more closely assessed, and evaluated often.
Breastfeeding a baby for at least six months is considered the best way to prevent early-childhood malnutrition.
Girls who are abusing alcohol or other drugs should be evaluated for possible malnutrition as part of treatment for substance abuse.
A decreased level may be found in liver dysfunction, overactive thyroid (hyperthyroidism), malabsorption, malnutrition, or advanced cancer, among other conditions.
A form of severe malnutrition called marasmus retards growth in all parts of the body, including the head (causing mental retardation as well).
Most childhood alcoholics do not reach the serious state of malnutrition that chronic adult alcoholics can reach.
The consumption of alcohol directly contributes to malnutrition because it contains no vitamins or minerals, and it uses up what the woman has for metabolism.
Children with narcolepsy sometimes fall asleep while eating, but the disorder itself does not cause or lead to malnutrition.
The most common cause of failure to thrive is malnutrition, either as part of an organic problem or simply because of an energy imbalance.
Children requiring hospitalization usually stay for approximately two weeks or more to get them out of danger, but many months can pass before the symptoms of malnutrition disappear.
Tube feeding is usually not indicated except for severe cases of malnutrition.
Malnutrition or malabsorption of nutrients can contribute to vitamin deficiency anemia and iron deficiency anemias.
Folate deficiency is not common in young people who eat an adequate diet and is usually associated with malnutrition, pregnancy, and alcoholism.
Chronic illness, malnutrition, a tendency to retain water, and kidney diseases and disorders increase the likelihood of a person's becoming overhydrated.
The patient may experience a number of symptoms related to the inflammation and the chemicals it releases, and/or the lack of ability to absorb nutrients from food, which can cause malnutrition.
A child with undiagnosed celiac disease may become very ill with severe diarrhea and malnutrition.
The primary risks with chronic diarrhea are dehydration and malnutrition.
Proper nutrition is a lifelong concern for children with hyper-IgM syndrome because of the possibility of malnutrition caused by chronic diarrhea.
The diarrhea may sweep other nutrients out of the intestine before they can be absorbed, causing malnutrition.
Newborns and infants have a higher risk of chronic diarrhea and malnutrition from carbohydrate intolerance.
A woman's nutritional status may contribute to her ability to fight off infections, particularly in cases of malnutrition.
This practice has the fortunate result of preventing general malnutrition, but the unfortunate result of allowing the development of mild iron deficiency.
For example, the most common causes of acquired immunodeficiency are malnutrition, some types of cancer, and infections.
In most cases, immunodeficiency caused by malnutrition is reversible.
In general, people with immunodeficiency disorders should maintain a healthy diet because malnutrition can aggravate immunodeficiencies.